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Taste

Review: Yao Fuzi Cuisine

by Nancy Nichols

The dining room in this chic Plano spot is beautiful. It gives off a contemporary vibe, with...

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Special Advertising Section: Spring Travel Planner

Grand Hyatt San Antonio Colorado Springs The Broadmoor The Arlington Arkansas Destin,...

Pulse

Evangelical Bodybuilders Saved My Son’s Soul

by Tim Rogers

Only after the Strongmen had torn the phone books and smashed the ice slabs did I figure out...

People

Lanny Bassham Helps You Think Your Way To Success

by Curt Sampson

In the brain I want, thoughts line up like soldiers on a parade ground. My spit-and-polish...

Pulse

Victory Park Is As Empty As A Lost Island

by David Hopkins and Paul Milligan

Pulse

Be & D’s Best-Selling Purse Makes A Comeback

by Stephanie Quadri

Five years ago, Steve Dumain and his friend Be Inthavong were knocking around New York, looking...

Taste

Sex, Sake and Rockin’ Rolls at Pirahna Killer Sushi

by Todd Johnson

Sushi rolls are the modern-day equivalent of nachos. They’re so common—popping up on menus across...

Pulse

OMG: Straights are Taking Over Gay Cedar Springs

by Trey Garrison

It’s a little before 1 on a wednesday afternoon, and most customers at JR’s Bar & Grill...

Pulse

Does the DMN have it in for the DISD?

by Zac Crain

They all end up here, in room 115h of the Dallas Independent School District Administration...

Taste

Review: Tre Amici

by Nancy Nichols

There are some people in the Dallas restaurant business who think Judd Fruia is a lunatic. Not...

Taste

Review: Jack’s Backyard

by Stacey Yervasi

As the name suggests, Jack’s is a casual place. The restaurant itself is just one part of a larger...

Scene

The Scene: April 2009

by Sarah Eveans

Some luncheons require dutiful attendance but amount to a minimum of fun. The kind we prefer...

Pulse

A Brain Scientist On How You Can Work Out Your Mind

by Eric Celeste

Q: What is the Center for Brain Health?A: We are a research institute, so it’s truly the only...

Pulse

Curtains: Dallas Theater Center’s Final Season at The Kalita Humphreys Theater

by Joan Arbery

For 50 years, the Kalita Humphreys Theater—one of the last completed works of Frank Lloyd...

Taste

The Wine Chick: Gina Gottlich

by Janna Douglass Russell

Gina Gottlich is an energetic multitasker. She runs two restaurants, Bijoux and The Second...

Taste

Review: Tramontana

by Nancy Nichols

Hello? What did you say? Oh, you’re looking for a quiet restaurant? Have you tried Tramontana? Not...

Pulse

New Museum Guys for the Nasher and Kimbell: Will They Pull It Off?

by Willard Spiegelman

About two years ago, I was chatting with my old friend and former neighbor Steve Nash, then...

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Special Advertising Section: A Greener Dallas

In case you haven’t heard, Dallas’ new “it” color is green. Environmental awareness and...

Travel

Pasadena, California

by Stacey Yervasi

SHADY RETREAT: The Langham Huntington Hotel & Spa, converted from a Ritz-Carlton about a...